Leather Belt

A belt cut from a single strip of full-grain vegetable-tanned leather, 1.25 inches wide and 4 mm thick, with a solid brass roller buckle held by two brass rivets. Seven holes spaced 1 inch apart, burnished edges.

Cut and finished in Maine from leather tanned in Illinois. Sizes run by waist: order the belt two inches above your pant size. Condition once a year with a neutral leather balm. It will darken from tan to a deep brown over a few years.

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